The Team Member is the core of the Caribou experience. They are responsible for creating day making experiences through delivering unparalleled guest service, making world class hand crafted beverages and bringing the Purpose and Values of Caribou to life in every interaction. DOING What you deliver Provides incredible Guest Service by Developing personal ongoing relation

The following list of duties does not include all possible tasks and responsibilities, nor limits the assignment of additional related tasks including tasks typically performed by a lower classification. Washes service ware, pots and pans by hand or using dishwashing machine Maintains cleanliness of dining room including tables, chairs and equipment Maintains cleanliness

The following examples do not include all possible tasks and responsibilities, nor limit the assignment of additional related tasks including tasks typically performed by a lower classification. Assembles products to service including front line finish product cooking Serves food and maintains points of service and beverage stations for product and cleanliness Prepares fr

This position has the responsibility for general food production and dispensing service following appropriate food safety and sanitation standards. Provides excellent customer service. Due to the variations in the academic year, it is possible that this job will have a reduction in hours during breaks. Work Days & Hours Varied Schedule posted 2 weeks in advance Qualificat

Helps patrons select food and beverages by presenting menu; offering cocktails and appetizers; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions and understanding customer's special needs and/or dietary restrictions Transmits orders to bar and kitchen by recording patrons' choices; identifying patron

The Catering Server II is responsible to provide a high degree of hospitality to guests at catered events hosted at Canterbury Park. The Catering Server II will ensure the department operates effectively and ensure assigned catered events meet or exceed guest expectations. Responsible for supporting the Companies mission, vision, and values by providing fun and games like