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Openings as of 1/23/2024 Middle School Golf Coach JobID 4187 Position Type Co Curricular/ Coaches Date Posted 1/23/2024 Location Middle School Date Available 04/01/2024 Closing Date Open Until Filled JOB ID 4187 Middle School Golf Coach Part time positions at the Middle School beginning 4/1/2024. Scheduled Hours/days 2 hours/day. Qualifications required Scheduled hours/da
Posted 1 month ago
Openings as of 8/1/2023 Substitute Building Nurse JobID 4086 Position Type Substitute/ Building Nurse Date Posted 8/1/2023 Location District Wide Date Available 09/05/2023 Closing Date Open Until Filled JOB ID 4086 Substitute Building Nurse Temporary position with the District beginning 9/5/2023. Scheduled hours/days As needed between the hours of 7 30 3 30 M F. Qualifica
Posted 1 month ago
Openings as of 2/26/2024 Child Nutrition Associate I JobID 4209 Position Type Child Nutrition/ Associate I Date Posted 2/26/2024 Location Spring Creek Elementary Date Available ASAP Closing Date Open Until Filled JOB ID 4209 Child Nutrition Associate I Part time position at Spring Creek, beginning ASAP. Wage $20.84 $22.34/hour. Scheduled Hours/days 3.25 hours/day. 10 15 a
Posted 1 month ago
Food Champion Prepare food ingredients Assemble food orders and check to make sure orders are correct Package products Maintain a clean, safe work environment Be knowledgeable about menu items and promotions Service Champion Greet customers in the restaurant Take orders Handle payments and thank customers Maintain a clean, safe working and dining environment Be knowledgea
Posted 25 days ago
Summary Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Essential Duties and Responsibilities Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production
Posted 7 days ago
Food Champion Prepare food ingredients Assemble food orders and check to make sure orders are correct Package products Maintain a clean, safe work environment Be knowledgeable about menu items and promotions Service Champion Greet customers in the restaurant Take orders Handle payments and thank customers Maintain a clean, safe working and dining environment Be knowledgea
Posted 25 days ago
Summary Maintains kitchen work areas, and keeps equipment and utensils clean and orderly. Essential Duties and Responsibilities Sweeps and mops floors to comply with safety and sanitation standards. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Removes trash and places it into designated containers. Steam cleans or hoses out garbage ca
Posted 8 days ago
Summary Prepares, presents and serves food. Essential Duties and Responsibilities Serves food and maintains points of service and beverage stations for product and cleanliness. Preps fresh fruits and vegetables. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Prepares and serves branded produ
Posted 8 days ago
As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Genera
Posted 25 days ago
Position Summary Be the difference and put your passion into action join Math Corps! Across the country, math skills are a challenge for many students. Fewer than one third of our eighth graders are proficient in math. Together, we can help change this! As a Math Tutor, your crucial role will impact the lives of many children and offer vital assistance to those who need e
Posted 8 days ago
Summary Responsible for the final preparation of all food items served in food service area in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is provided at all times. Esse
Posted 8 days ago
Summary Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation. Washes
Posted 8 days ago
Summary Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high quality food service is provided. Essential Duties and Responsibilities Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serv
Posted 8 days ago
As an Assistant Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. At Border Foods, we will unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments where everyone can thrive. The purpose of the Ass
Posted 25 days ago
The Catering Manager (sales and operations) is responsible for the successful execution of all catering events. This position supervises the sales and event order communications, scheduling and training of service staff, planning, delivery, set up, clean up, and proper invoicing for all daily events. Key Responsibilities Daily Operations Supervision and Staff Development
Posted 9 days ago
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